PMP Journal Club Module 7 Food Allergies Questions Enter email to receive quiz results: 1. True or False? Suspicion should be high if a child develops urticaria within minutes of ingestion of peanuts especially if this has occurred on 1 or more occasion. True FalseQuestion 1 of 6 2. The following include the most common food allergens except: A. Peanuts B. Strawberry C. Hen’s Egg D. Cow’s MilkQuestion 2 of 6 3. Which age group is considered high risk because they are most likely to ingest food allergens and postpone therapy? A. Asthmatics B. Infants C. Teenagers D. ToddlersQuestion 3 of 6 4. Pediatricians should counsel their patients on the following: A. Avoidance of food allergens in a variety of settings including home, school, restaurants and travel B. Advisory labeling is recommended but not regulated so read labels carefully C. Psychological considerations including bullying D. All of the AboveQuestion 4 of 6 5. The committee recommended 6 action steps. Which of these is not an action step? A. Allow for parents/patients to self report as a reliable means of prevalence B. Improve quality of diagnosis and prevention C. Improve education and training D. Develop policies on prevention and treatment of severe reactions as well as research on safety, risk assessment, diagnosis and treatmentQuestion 5 of 6 6. Please enter your name:Question 6 of 6 Loading…