PMP Journal Club Post-Test Enter email to receive quiz results: 1. Developmentally appropriate play with parents and peers promotes: A. Social-emotional skills B. Cognitive skills C. Language Skills D. All of the aboveQuestion 1 of 14 2. Play is an activity that is intrinsically motivated, allows for active engagement, and joyful discovery True FalseQuestion 2 of 14 3. Childhood obesity is associated with various immediate and long-term illnesses such as: A. Sleep apnea B. Hypertension C. Type 2 diabetes D. All of the aboveQuestion 3 of 14 4. A diet high is fruits and vegetables is associated with reduced risk of chronic diseases True FalseQuestion 4 of 14 5. Healthy neurodevelopment is dependent on: A. Socioeconomic factors B. Interpersonal factors C. Nutritional factors D. All of the aboveQuestion 5 of 14 6. Ways to help parents navigate the challenges of remote learning include: A. Tell them it will get better with time B. Online learning is easier for Kids because they are already digitally savvy C. Discourage them that they should strive to be perfect D. Validate their concerns, encourage coping strategies, explain kids brain’s are not built for zoom learning and that it is ok to be imperfectQuestion 6 of 14 7. Based on Nutritional studies the following are true except: A. 10.7% of infants aged 9 to 11.9 months and 14.3% of children aged 12 to 14.9 months consumed SSBs on a given day B. 6% of US children aged 2 to 11 years consumed any SSBs on any given day C. Exposure to sugar water during infancy was associated with the intensity of sucrose preferred during childhood D. Infants who were habitually fed sugar water during infancy disliked beverages with higher concentrations of sugar when compared with children who were seldom fed sugar waterQuestion 7 of 14 8. True or False? Supplementary foods are needed to supply adequate amounts of zinc and iron in the older exclusively breast fed infant. True FalseQuestion 8 of 14 9. Although a mother’s own milk is always preferred, donor human milk may be used for high- risk infants when the mother’s milk is not available or the mother cannot provide milk. Priority should be given to providing donor human milk to infants with the following risk factor: A. Birth weight <1500 g B. Pre term birth 32 – 35 weeks who weighs 2000g C. Full term infant who weighs 3400 g of Mother not producing milk D. Full term infant Infant who weighs 2800 g who will be adoptedQuestion 9 of 14 10. The following include the most common food allergens except: A. Peanuts B. Strawberry C. Hen’s Egg D. Cow’s MilkQuestion 10 of 14 11. Which age group is considered high risk because they are most likely to ingest food allergens and postpone therapy? A. Asthmatics B. Infants C. Teenagers D. ToddlersQuestion 11 of 14 12. True or False? Breast milk protects infants from many illnesses and is the best food for most infants. True FalseQuestion 12 of 14 13. What we do know about the breast milk from mothers infected with COVID-19 is all of the following except: A. Woman who have had COVID have high amounts of antibodies in their breast milk. B. These antibodies coat the inside of the nose and mouth of the infant to help block infection. C. Fresh, not frozen, milk is ideal because it has live infection-fighting cells and offers the most protection. D. It taste different than breast milk from mothers who test negative.Question 13 of 14 14. Please enter your name:Question 14 of 14 Loading…