Lead Journal Club Module 2- Spices, Seasonings, and Culture Powder

1. In the study, what percentage of spice samples had detectable lead?

Question 1 of 5

True or False: Lead is more commonly found in spices purchased abroad than in those purchased in the United States


Question 2 of 5

The greatest proportion of spices exceeding reference limits were those purchased in which country?



Question 3 of 5

True or False: Farmers and processors do not play a key role in the spice production supply chain.


Question 4 of 5

5. Enter your name:

Question 5 of 5